Thursday, March 30, 2006

Morally Bankrupt Business Plans, Part VI

High-Tensile Strength Turkey Breast.

Work with me here a second. In deli lines, the turkey breast is always the weakest link. It's simply not very strong, and in the attack of the metal tongs to build your sandwich, it cannot hold up. So, we design a stronger turkey breast. Then when our customers put it out on the deli line, their customers have the pleasure of a large, unbroken slice of delicious luncheon meat on their sandwiches.

I'm sort of thinking of carbon-fiber re-enforcement, but that may be difficult.

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